News

New study identifies SNAP shopper and farmers’ market staff perceptions of benefits and challenges of a pilot supplemental benefit model

Oct 29, 2024

NPI releases Federal Fiscal Year 2023 CalFresh Healthy Living data briefs

Jun 21, 2024

Research Brief: School-based physical activity interventions that include policy changes together with improving physical activity opportunities may be the most effective approach for improving student fitness

Jun 10, 2024

Study examines sociodemographic factors in multi-program take-up of safety net programs among California families

Apr 10, 2024

Study examines associations among participants in safety-net programs with government perceptions, welfare stigma, and discrimination

Feb 15, 2024

New study suggests a need for the simplification of the student SNAP process

Jan 31, 2024

NPI’s Wendi Gosliner interviewed for If I Could Change One Thing health policy podcast

Jan 30, 2024

Editorial urges bold action for equitable access to nutrition assistance by all

Dec 20, 2023

Study finds that SNAP and WIC stores offer healthier food retail environment in low-income California neighborhoods

Dec 19, 2023

New study shows school meal consumption during COVID increased intake of fruit and vegetables and sugary drinks

Dec 2, 2023

Research Brief: Supplemental Nutrition Assistance Program Participants appreciate behavioral science informed nutrition text messages

Nov 29, 2023

Study finds that racial and ethnic disparities in infant diet quality index predict differences in later diet quality

Nov 25, 2023

Research brief: Health inequities may have been exacerbated by SNAP-Ed reductions during the COVID-19 pandemic

Nov 17, 2023

New study identifies a promising combination of school-based Supplemental Nutrition Assistance Program-Education interventions for improving student fitness

Sep 28, 2023

Research brief: CalFresh Healthy Living interventions increase students’ fruit and vegetable consumption during COVID-19 school closures

Sep 26, 2023

Study highlights how COVID-19 changed the eating behaviors of school-aged children in families with low-income in California

Sep 1, 2023

Nutrition Policy Institute and University of California endorse the Food for Thought Act to help end food insecurity at community colleges

Aug 28, 2023

Disadvantaged communities were disproportionately affected by reductions in health programming during the COVID-19 pandemic

Aug 4, 2023

Gail Woodward-Lopez retires after 23 years of leadership in advancing nutrition

Jul 20, 2023

NPI researchers present on new tool to measure infant diet quality and SNAP-Ed school interventions at Nutrition 2023

Jul 17, 2023