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John LV, Gregoriou M, Pate RR, Fawcett SB, Crawford PB, Strauss WJ, Frongillo EA, Ritchie LD, Loria CM, Kelley M, Fishbein HA, Arteaga SS. "Operational Implementation of the Healthy Communities Study: How Communities Shape Children's Health." Am J Prev Med 2015;49:631-5. doi: 10.1016/j.amepre.2015.06.019.
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Madsen KA, Cotterman C, Crawford P, Stevelos J, Archibald A. "Effect of the Healthy Schools Program on Prevalence of Overweight and Obesity in California Schools, 2006-2012." Prev Chronic Dis. 2015 May 21; 12:E77. doi: 10.5888/pcd12.150020. PMID:25996984.
Madsen KA, Cotterman C, Thompson HR, Rissman Y, Rosen NJ, Ritchie LD. "Passive Commuting and Dietary Intake in Fourth and Fifth Grade Students." Am J Prev Med. 2015 Mar; 48(3):292-9. doi: 10.1016/j.amepre.2014.09.033. Epub 2014 Dec 26. PMID: 25547928.
Madsen K, Linchey J, Gerstein D, Ross M, Myers E, Brown K, Crawford P. "Energy Balance 4 Kids with Play: Results from a Two-Year Cluster-Randomized Trial." Child Obes. 2015 May 19. [Epub ahead of print].
Olsho LEW, Klerman JA, Ritchie L, Wakimoto P, Webb KL, Bartlett S. "Increasing Child Fruit and Vegetable Intake: Findings from the US Department of Agriculture Fresh Fruit and Vegetable Program." J Acad Nutr Diet. 2015 Mar 4; 115:1283-1290. doi: 10.1016/j.jand.2014.12.026. PMID:25746429.
Ritchie LD, Sharma S, Gildengorin G, Yoshida S, Braff-Guajardo E, Crawford P. "Policy Improves What Beverages Are Served to Young Children in Childcare." J Acad Nutr Diet. 2015 May; 115(5):724-30. doi: 10.1016/j.jand.2014.07.019. Epub 2014 Sep 11. PMID: 25220671.
Ritchie LD, Wakimoto P, Woodward-Lopez G, Thompson FE, Loria CM, Wilson DK, Kao J, Crawford PB, Webb KL. "The Heathy Communities Study Nutrition Assessments: Child Diet and the School Nutrition Environment." Am J Prev Med. 2015; 49:647-652.
Ritchie LD, Yoshida S, Sharma S, Patel A, Vitale EH, Hecht K. "Drinking Water in California Child Care Sites Before and After 2011-2012 Beverage Policy." Prev Chronic Dis. 2015 Jun 4; 12:E89. doi: 10.5888/pcd12.140548. PMID:26043304.
Sanchez-Vaznaugh EV, Sánchez BN, Crawford PB, Egerter S. "Association Between Competitive Food and Beverage Policies in Elementary Schools and Childhood Overweight/Obesity Trends: Differences by Neighborhood Socioeconomic Resources." JAMA Pediatr. 2015 May 4; 169(5):e150781. doi: 10.1001/jamapediatrics.2015.0781. Epub 2015 May 4.
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Leung CW, Epel ES, Ritchie LD, Crawford PB, Laraia BA. "Food Insecurity is Inversely Associated with Diet Quality of Lower-Income Adults." J Acad Nutr Diet. 2014 Dec; 114(12):1943-53.e2. doi: 10.1016/j.jand.2014.06.353. Epub 2014 Aug 1. PMID: 25091796.
Myers Esther F., Gerstein Dana E., Foster Jan, Ross Michelle, Brown Katie, Kennedy Evan, Linchey Jennifer, Madsen Kristine A., and Crawford Patricia B. "Energy Balance for Kids with Play: Design and Implementation of a Multi-Component School-Based Obesity Prevention Program." Childhood Obesity. June 2014, 10(3): 251-259. doi:10.1089/chi.2013.0075.
Ritchie LD, Whaley SE, Crocker NJ. "Satisfaction of California WIC Participants with Food Package Changes." J Nutr Educ Behav. 2014 May-Jun; 46(3 Suppl):S71-8. doi: 10.1016/j.jneb.2014.01.009.
Ritchie LD, Whaley SE, Spector S, Gomez J, Crawford PB. "High Satisfaction of California WIC Families Following the Food Package Changes." J Nutr Ed Behav. 2014; 46:S71-S78.
Robinson CA, Cohen AK, Rehkopf DH, Deardorff J, Ritchie L, Jayaweera RT, Coyle JR, Abrams B. "Pregnancy and Post-Delivery Maternal Weight Changes and Overweight in Preschool Children." Prev Med. 2014; 60:77-82.
Woodward-Lopez G, Kao J, Kiesel K, Miller ML, Boyle M, Drago-Ferguson S, Braff-Guajardo E, and Crawford, P. "Is Scratch-Cooking a Cost-Effective Way to Prepare Healthy School Meals with US Department of Agriculture Foods." J Acad Nutr Diet. 2014 Jul 17. pii: S2212-2672(14)00498-5. doi: 10.1016/j.jand.2014.05.002. [Epub ahead of print].
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Hoelscher DM, Kirk S, Ritchie L, Cunningham-Sabo L; "Position of the Academy of Nutrition and Dietetics: Interventions for the Prevention and Treatment of Pediatric Overweight and Obesity." J Acad Nutr Diet. 2013 Oct; 113(10):1375-94. doi: 10.1016/j.jand.2013.08.004.PMID: 24054714.
Kim LP, Whaley SE, Gradziel PH, Crocker NJ, Ritchie LD, Harrison GG. "Mothers Prefer Fresh Fruits and Vegetables over Jarred Baby Fruits and Vegetables in the New Special Supplemental Nutrition Program for Women, Infants, and Children Food Package." J Nutr Educ Behav. 2013 Apr 13. pii: S1499-4046.
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Patel AI, Ritchie L. "Striving for Meaningful Policies to Reduce Sugar-Sweetened Beverage Intake Among Young Children." Commentary in Pediatrics 2013; Aug 5.
Ritchie L, Sharma S, Braff-Guajardo E, Yoshida, S. (2013). "Implications of California’s Healthy Beverages in Child Care Law." Policy Brief. University of California, Berkeley, Atkins Center for Weight and Health. Available at: http://cwh.berkeley.edu/.
Ross M, Campbell EC, Webb KL. "Recent Trends in the Nutritional Quality of Food Banks’ Food and Beverage Inventory: Case Studies of Six California Food Banks." Journal of Hunger & Environ Nutr. 2013; Vol. 8, Iss. 3, 294-309.
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Webb KL. "Introduction–Food Banks of the Future: Organizations Dedicated to Improving Food Security and Protecting the Health of the People They Serve." Journal of Hunger & Environ Nutr. 2013; Vol. 8, Iss. 3, 257-260.