News

NPI’s 10 year anniversary honored by Senator Nancy Skinner and Assembly Member Mia Bonta with California Legislature members resolution

Aug 8, 2024

Nutrition Policy Institute comments to the US Food and Drug Administration’s strategies to reduce added sugars consumption in the United States

Feb 13, 2024

Editorial urges bold action for equitable access to nutrition assistance by all

Dec 20, 2023

Study finds that SNAP and WIC stores offer healthier food retail environment in low-income California neighborhoods

Dec 19, 2023

NPI job openings: Assistant or Associate Project Scientists to support evaluation of California’s universal school meals program

Nov 28, 2023

Participants new to WIC may benefit from more guidance on shopping for WIC foods

Nov 16, 2023

New video highlights Farm to Corrections Harvest of the Month Project

Nov 15, 2023

The School of Public Health at the University of California, Berkeley launches new dietetic internship program for master’s in public health nutrition students

Nov 14, 2023

Research brief: Family childcare home providers need more CACFP funding to provide healthy meals and snacks to young children

Oct 5, 2023

October 12 is Children’s Environmental Health Day!

Sep 25, 2023

Drinking water quality in California schools

Sep 13, 2023

Offering no charge school meals to all students yields many benefits

Aug 30, 2023

Nutrition Policy Institute and University of California endorse the Food for Thought Act to help end food insecurity at community colleges

Aug 28, 2023

Policy brief urges continuation of the WIC Cash Value Benefit increase

Aug 9, 2023

Increased Cash Value Benefit can increase the amount and diversity of fruits and vegetables redeemed by WIC participants

Aug 9, 2023

NPI awarded California Collaborative for Pandemic Recovery and Readiness Research Program grant

Aug 9, 2023

Study suggests a school district audit, feedback and coaching program can be successfully implemented to support improved elementary school physical education

Aug 3, 2023

New study suggests working families with low income spend their tax credits on basic needs such as bills, debt, housing and transportation

Jul 25, 2023

NPI’s Wendi Gosliner appointed to National Institute of Health working group tasked to better understand the intersection of food systems, diet, nutrition, and health in a changing environment

Jul 24, 2023

Learn about sugary drink policies with new resources

Jul 19, 2023