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Suzanne Rauzon

Nutrition Policy Institute (NPI)
1111 Franklin Street
5th Floor
Oakland, CA 94607
srauzon@ucanr.edu Create VCard

Bibliography

Peer Reviewed

  • Rauzon, S.; Randel-Schreiber, H.; Kuo, E.S.; Schwartz, P.M.; Reed, A.L.; Thompson, H.R. (2020). The association between sugar-sweetened beverage availability in school vending machines and school staff sugar-sweetened beverage consumption. Preventive Medicine Reports. 101128, 1-4.
  • Cheadle, A.; Atiedu, A.; Rauzon, S.; Schwartz, P.M.; Keene, L.; Davoudi, M.; Spring, R.; Molina, M.; Lee, L.; Boyle, K.; Williamson, D. (2018). A community-level initiative to prevent obesity: results from Kaiser Permanente’s Healthy Eating Active Living zones initiative in California. American Journal of Preventive Medicine. 54:5, S150-S159.
  • Schultz, J.A.; Collie‐Akers, V.L.; Fawcett, S.B.; Strauss, W.J.; Nagaraja, J.; Landgraf, A.J.; McIver, K.L.; Weber, S.A.; Arteaga, S.S.; Nebeling, L.C.; Rauzon, S.M. (2018). Association between community characteristics and implementation of community programmes and policies addressing childhood obesity: the Healthy Communities Study. Pediatric Obesity. 13:Suppl 1, 93-102.
  • Wang, M.C.; Crespi, C.M.; Jiang, L.H.; Nobari, T.; Roper-Fingerhut, H.; Rauzon, S.; Robles, B.; Blocklin, M.; Davoudi, M.; Kuo, T.; MacLeod, K.E. (2018). Developing an index of dose of exposure to early childhood obesity community interventions. Preventive Medicine. 111, 135-141.
  • Harner, L.T.; Kuo, E.S.; Cheadle, A.; Rauzon, S.; Schwartz, P.M.; Parnell, B.; Kelly, C.; Solomon, L. (2018). Using population dose to evaluate community-level health initiatives. American Journal of Preventive Medicine. 54:5, S117-S123.

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