NPI News Blog

New study from Nutrition Policy Institute affiliated researchers shows higher retail prices for sugar sweetened beverages after excise taxes

May 28, 2020
Nutrition Policy Institute study suggests that obesity prevention programs and policies should be implemented in multiple settings to be most effective

May 14, 2020
- Family
- Food
- Health
New book ‘Bite Back: People Taking on Corporate Food and Winning’ features chapter written by NPI’s Wendi Gosliner and Kristine Madsen

May 13, 2020
- Family
- Food
- Health
Grantee experiences from the CDFA Healthy Stores Refrigeration Grant Program captured in new NPI report

May 13, 2020
- Family
- Food
- Health
- Innovation
Nutrition Policy Institute study suggests that child care sites participating in CACFP offer more fruits and vegetables to infants

May 5, 2020
- Family
- Food
- Health
New flyers on the safety of eating produce and help buying fresh produce for those in need during COVID-19

May 4, 2020
- Family
- Food
- Health
Nutrition Policy Institute researchers receive a grant to study the challenges faced by California families with young children on WIC due to COVID-19

Apr 23, 2020
- Family
- Food
- Health
New Centers for Disease Control and Prevention collaborative study with NPI researchers identifies factors associated with the intake of drinking water among US high school students

Apr 23, 2020
- Family
- Food
- Health
Nutrition Policy Institute submits comments to USDA in opposition of proposed rule to roll back nutrition standards for meals in child care and school

Apr 22, 2020
- Family
- Food
- Health
Nutrition Policy Institute and UC Berkeley researchers receive grant to study impact of COVID-19 mitigation measures on economically disadvantaged Californians

Apr 21, 2020
- Family
- Food
- Health