California Bountiful Magazine features Nutrition Policy Institute’s collaborative Farm to Correction project

A recent Spring 2024 issue of the California Bountiful magazine, features Nutrition Policy Institute's collaborative research with Impact Justice and ChangeLab Solutions on their Farm to Corrections California project.  The article titled, “Program benefits inmates, small farms and local economies,” by Linda DuBois highlights the initiative created from the project, “Harvest of the Month.” This initiative supports local agriculture and nutrition promotion, individual well-being, and equitable access to fresh, diverse food options within the California Department of Corrections and Rehabilitation state prisons. Learn more about the program in this news story.

By Brianna Aguayo Villalon
Author - Student Communications Fellow
By Lorrene Ritchie
Editor - Director of Research