NPI News Blog

NPI to conduct evaluation of California’s Free School Meals for All legislation with funding from the California state legislative office

Dec 15, 2021

First-of-its-kind report, surveying 26,000 WIC participants in 12 States, indicates need for post-pandemic flexibilities in WIC services

Dec 14, 2021

NPI and National WIC Association to conduct evaluations in 5 states of WIC Cash Value Benefit increases for participants to buy fruit and vegetables

Dec 8, 2021

New policy brief shows more veggies and fruits for WIC families is a win for California and the nation

Dec 6, 2021

New study suggests that a strong drive for thinness during adolescence can lead to weight gain and compulsive eating in women in their adult years

Nov 29, 2021

New study suggests Harvest of the Month curriculum increases fruit and vegetable intake in school children

Nov 24, 2021

New study of Rethink Your Drink curriculum to reduce sugar-sweetened beverage consumption in high school students suggests targeting younger students may be more effective

Nov 23, 2021

New study: delayed introduction of sugar-sweetened beverages in the first two years of life is associated with better diet quality

Nov 10, 2021

New study describes leadership characteristics of school nutrition professionals that can best support successful implementation of nutrition interventions

Nov 1, 2021

Nutrition Policy Institute researchers publish new method for evaluating the ‘dose’ of complex, multicomponent public health interventions

Oct 28, 2021