NPI News Blog

NPI to partner with CACFP Roundtable to inform transition of Child and Adult Care Food Program oversight to the California Department of Social Services

Feb 17, 2022
- Family
- Food
- Health
NPI evaluation of the increase to the WIC Cash Value Benefit for fruits and vegetables presented at 2022 National WIC Association Virtual National Policy Conference

Feb 16, 2022
- Family
- Food
- Health
NPI researchers share findings on COVID-19 impacts on local health department SNAP-Ed programming at the 2022 Association of SNAP Nutrition Education Administrators virtual conference

Feb 12, 2022
- Family
- Food
- Health
Job opportunity: Research Data Analyst 3, Nutrition Policy Institute CalFresh Healthy Living Evaluation team

Feb 10, 2022
- Family
- Food
- Health
New Infographic: School drinking water access during the COVID-19 pandemic and beyond

Feb 7, 2022
- Family
- Health
Wendi Gosliner speaks about advocacy and food policy at the UC Berkeley and Plant Futures ‘Symposium–2022, The Countdown: Exploring the Future of Plant-Centric Food Systems’

Feb 3, 2022
- Environment
- Food
- Health
Nutrition Policy Institute welcomes Monica Zuercher

Feb 3, 2022
NPI researchers receive additional funding to evaluate the California Nutrition Incentive Program at farmers’ markets during the COVID-19 pandemic

Feb 1, 2022
- Family
- Food
- Health
Nutrition Policy Institute receives NIH funding to partner with Stanford University researchers to evaluate drinking water promotion in child care settings

Jan 28, 2022
- Family
- Food
- Health
New study suggests limited implementation of California’s Healthy Default Beverage law for children’s meals sold online

Jan 28, 2022
- Family
- Food
- Health