NPI News Blog

Lauren Au honored with Academy of Nutrition and Dietetics Foundation Huddelson award

Nov 2, 2023

New study identifies a promising combination of school-based Supplemental Nutrition Assistance Program-Education interventions for improving student fitness

Sep 28, 2023

Drinking water quality in California schools

Sep 13, 2023

Study highlights how COVID-19 changed the eating behaviors of school-aged children in families with low-income in California

Sep 1, 2023

Increased Cash Value Benefit can increase the amount and diversity of fruits and vegetables redeemed by WIC participants

Aug 9, 2023

Lorrene Ritchie honored with Journal of Nutrition Education and Behavior platinum author recognition award

Aug 7, 2023

Water First school drinking water intervention shows promise in preventing childhood overweight

Aug 7, 2023

Disadvantaged communities were disproportionately affected by reductions in health programming during the COVID-19 pandemic

Aug 4, 2023

Study suggests a school district audit, feedback and coaching program can be successfully implemented to support improved elementary school physical education

Aug 3, 2023

New study shows low levels of pesticides and phthalates and no BPA in school meals but high levels of a chemical plasticizer in prepackaged meals

Jul 26, 2023