NPI News Blog

New study describes California’s successful hybrid remote and in-person WIC programs during the COVID-19 pandemic

Aug 18, 2022
- Family
- Food
- Health
New study finds that a farmers market incentive program for SNAP shoppers is associated with decreased participant food insecurity

Aug 10, 2022
- Family
- Food
- Health
NPI contributes recommendations to the 2022 White House Conference on Hunger, Nutrition, and Health

Aug 8, 2022
- Family
- Food
- Health
NPI researchers awarded Robert Wood Johnson Foundation Healthy Eating Research program funding to evaluate COVID-19 and socioeconomic recovery efforts

Aug 2, 2022
- Family
- Food
- Health
NPI researchers present on drinking water and SNAP-Ed at the annual Society for Nutrition Education and Behavior conference

Jul 27, 2022
- Family
- Food
- Health
New study describes the connection between perceived tap water security in schools and water consumption by source

Jul 27, 2022
- Family
- Food
- Health
NPI welcomes new data analyst Richard Pulvera to the CalFresh Healthy Living evaluation team

Jul 19, 2022
- Family
- Food
- Health
New study shows longer participation in WIC is associated with higher diet quality and improved food security in children

Jul 18, 2022
- Family
- Food
- Health
NPI welcomes summer student interns to enhance research

Jul 15, 2022
- Family
- Food
- Health
New study describes a flexible recruitment strategy for schools that are socioeconomically comparable to SNAP-Ed schools

Jul 11, 2022
- Family
- Food
- Health