Nutrition Policy Institute

NPI News Blog

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California Bountiful Magazine features Nutrition Policy Institute’s collaborative Farm to Correction project

Apr 16, 2024
- Agriculture
- Food
- Health
New report shares perspectives from over 38,000 WIC participants in 21 states

Apr 15, 2024
- Family
- Food
- Health
NPI’s Wendi Gosliner interviewed for If I Could Change One Thing health policy podcast

Jan 30, 2024
- Family
- Food
- Health
Collaborative ‘farm to corrections’ project provides fresh produce to people in prison and brings nutrition education to formerly incarcerated individuals

Oct 17, 2023
- Food
- Health
Water First school drinking water intervention shows promise in preventing childhood overweight

Aug 7, 2023
- Family
- Food
- Health
The New York Times features Monica Zuercher’s voice on benefits of free school meals

May 26, 2023
- Family
- Food
- Health
NPI researchers speak on the ending of the COVID-era SNAP benefit increases

May 8, 2023
- Family
- Food
- Health
Stanford Medicine Magazine showcases Nutrition Policy Institute's collaborative work on improving access to drinking water in schools

Feb 7, 2023
- Family
- Food
- Health
Nutrition Policy Institute’s collaborative research on improving the WIC Program highlighted by UC Agriculture and Natural Resources

Feb 6, 2023
- Family
- Food
- Health
Affiliated Nutrition Policy Institute researcher Lauren Au weighs in on proposed new USDA school nutrition standards in CNN and The New York Times

Feb 4, 2023
- Family
- Food
- Health