NPI News Blog

Recent study reveals increased CACFP reimbursements during COVID-19 boosted meal quality in California family child care homes

Oct 1, 2024

Research brief examines benefits of Massachusetts’ Healthy School Meals for All policy on families

Mar 12, 2024

California Agriculture publishes NPI-led special issue on lessons learned during COVID-19

Mar 4, 2024

NPI’s Wendi Gosliner interviewed for If I Could Change One Thing health policy podcast

Jan 30, 2024

New study shows school meal consumption during COVID increased intake of fruit and vegetables and sugary drinks

Dec 2, 2023

Research brief: Health inequities may have been exacerbated by SNAP-Ed reductions during the COVID-19 pandemic

Nov 17, 2023

Research brief: CalFresh Healthy Living interventions increase students’ fruit and vegetable consumption during COVID-19 school closures

Sep 26, 2023

Study highlights how COVID-19 changed the eating behaviors of school-aged children in families with low-income in California

Sep 1, 2023

Policy brief urges continuation of the WIC Cash Value Benefit increase

Aug 9, 2023

Increased Cash Value Benefit can increase the amount and diversity of fruits and vegetables redeemed by WIC participants

Aug 9, 2023