News

California Agriculture publishes NPI-led special issue on lessons learned during COVID-19

Mar 4, 2024

Study finds that SNAP-Ed interventions modified during the COVID-19 pandemic increased student fruit and vegetable intake

Jan 30, 2023

NPI researchers present on drinking water and SNAP-Ed at the annual Society for Nutrition Education and Behavior conference

Jul 27, 2022

New study describes a flexible recruitment strategy for schools that are socioeconomically comparable to SNAP-Ed schools

Jul 11, 2022

NPI researchers present at ASN’s Nutrition Live Online 2022 on improvements to WIC to support participant food security and on access to school meals during COVID-19

Jun 8, 2022

New study of Rethink Your Drink curriculum to reduce sugar-sweetened beverage consumption in high school students suggests targeting younger students may be more effective

Nov 23, 2021

Parent perception of neighborhood fruit and vegetable availability is associated with increased home produce availability and child fruit and vegetable intake

Oct 25, 2021

New NPI study suggests online training for child care providers improves knowledge and awareness of California's Healthy Beverages in Child Care policy

Jun 21, 2021

New research brief shares what Los Angeles County WIC participants are saying about WIC during COVID

Jan 12, 2021

Nutrition Policy Institute researchers present at the American Public Health Association's 2020 Virtual Annual Meeting and Expo

Oct 20, 2020