Nutrition Policy Institute

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New data brief shows why WIC participants support the extension and permanency of the cash value benefit for purchasing fruits and vegetables

Oct 10, 2022
- Family
- Food
- Health
Evaluating the implementation of Universal School Meals during and beyond COVID-19 in Maine

Oct 7, 2022
- Family
- Food
- Health
NPI’s Mónica Zuercher shares expertise of the Universal School Meals Program in the Los Angeles Times

Sep 29, 2022
- Family
- Food
- Health
California school foodservice professionals report benefits and challenges of providing school meals to all students free of charge during the COVID-19 pandemic

Sep 26, 2022
- Family
- Food
- Health
NPI presents at Academy of Nutrition and Dietetics 2022 Food & Nutrition Conference on conducting research to inform policy

Sep 6, 2022
- Family
- Food
- Health
Research brief highlights benefits and challenges faced by California school foodservice professionals during COVID-19 and beyond

Aug 23, 2022
- Family
- Food
- Health
NPI contributes recommendations to the 2022 White House Conference on Hunger, Nutrition, and Health

Aug 8, 2022
- Family
- Food
- Health
NPI researchers awarded Robert Wood Johnson Foundation Healthy Eating Research program funding to evaluate COVID-19 and socioeconomic recovery efforts

Aug 2, 2022
- Family
- Food
- Health
Nutrition Policy Institute receives $2.4 million in 2022-23 California State Budget to evaluate school meals for all

Jul 1, 2022
- Family
- Food
- Health
NPI submits proposed questions to inform the development of the 2025-2030 Dietary Guidelines for Americans 2025

Jun 8, 2022
- Family
- Food
- Health