NPI News Blog

California Agriculture publishes NPI-led special issue on lessons learned during COVID-19

Mar 4, 2024

Study outlines strategies needed for financial stability in an evaluation of a food hub intervention

Jan 16, 2024

Study finds that SNAP and WIC stores offer healthier food retail environment in low-income California neighborhoods

Dec 19, 2023

New study shows school meal consumption during COVID increased intake of fruit and vegetables and sugary drinks

Dec 2, 2023

Study finds that changes in food shopping and meal behaviors were linked to changes in dietary intake and bodyweight during the COVID-19 pandemic among low-income parents in California

Nov 19, 2023

New study identifies a promising combination of school-based Supplemental Nutrition Assistance Program-Education interventions for improving student fitness

Sep 28, 2023

Study highlights how COVID-19 changed the eating behaviors of school-aged children in families with low-income in California

Sep 1, 2023

Disadvantaged communities were disproportionately affected by reductions in health programming during the COVID-19 pandemic

Aug 4, 2023

Gail Woodward-Lopez retires after 23 years of leadership in advancing nutrition

Jul 20, 2023

NPI researchers present on new tool to measure infant diet quality and SNAP-Ed school interventions at Nutrition 2023

Jul 17, 2023